Add Coke and Pepsi to the ever-expanding list of foods and drinks that could possibly increase the risk of cancer. A 14-year study of 60,500 Singaporeans found that those who drank two or more soft drinks per week had nearly double the risk of developing pancreatic cancer, a study published in Cancer Epidemiology, Biomarkers & Prevention reveals. Those who drink sugar-sweetened carbonated drinks were 87% likelier to develop pancreatic cancer than those who don't.

Continue reading Sweetened Soft Drinks Get Connected to Pancreatic Cancer

Sweetened Soft Drinks Get Connected to Pancreatic Cancer originally appeared on DailyFinance on Mon, 08 Feb 2010 15:58:00.

Filed Under: Healthcare, Coca-Cola Company, Pepsico